Outside of the Lab

We have a united team; we have get-together occasions outside of the lab for recreation and charity events.  The members of the Verdu Lab have been consistent supporters of the Crohns and Colitis Canada Gutsy Walk. Throughout the year we team up with other Farncombe Institute lab faculty to fund-raise and bring awareness to the foundation’s research.

This page contains recent news from the lab, and events.

VerduLab on Twitter!

The Verdu Lab now has an official twitter account! Follow for news, updates, and more!

Commentaries & Highlights

Check the latest scientific summaries here written by Dr. Heather Galipeau and other members of the Verdu Lab in Gut Microbiota for Health, a website dedicated to spreading the knowledge about gut microbiota in health and disease!

See the latest piece by Heather and Mark Wulczynski on duodenal protists and oral tolerance here.

Access the latest highlights related to celiac disease written by SSCD members and Verdu Lab members here. (Become a member of SSCD to view educational resources)

Contact

McMaster University Health Sciences Centre, Rm 3N4 1280 Main Street West Hamilton, Ontario L8S 4K1 Canada verdue@mcmaster.ca

Huge Congratulations to Dr. Sara!

I’m thrilled to congratulate Sara on successfully defending her PhD in the Verdu lab — and her defense went incredibly well! After years of dedication, she’s Ph.inally D.one! It has been a privilege to be her supervisor, and I’m excited to see all the amazing things...

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ICDS Sheffield 2024

Just wrapped up a wonderful international Symposium in Celiac Disease  (ICDS) 2024, at Sheffield, UK. Congratulations to Sara and UK for winning travel awards on behalf of the Society for Study of Celiac disease. In 2 years…Melbourne, Australia! And now for some...

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Award for UK from Celiac Canada

A big thank you to Celiac Canada and a huge congratulations to Utkarshini for being awarded the 2024 Dr. J.A. Campbell Research Grant. We are very grateful for the support of our research. Stay tuned to see the fruits of UK's work!

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Awards for Amber and Kelly

Fantastic news coming from the lab last month. Congratulations to Amber Hann (PhD student) on receiving The 2023-2024 Douglas C. Russell Memorial Scholarship, established by the bequest of Olga H. Russell for deserving graduate students in Medical Science. And an...

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New article on food additives

Together with collaborators at INRAE, France, in a new study from Mark Wulczynski and Dr. Heather Galipeau we have unveiled findings on the long-term effects of the common food additive silicon dioxide (SiO2) on gut immune health. Turns out, while SiO2 doesn't...

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Celiac Canada Award Winners!

Congratulations to Mark Wulczynski for being awarded the 2023 James A. Campbell Young Investigator Award! So proud. Congratulations as well to Farncombe faculty member Dr. Maria Ines Pinto-Sanchez for being awarded the 2023 main grant. See the full announcement here.

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