Fermented Foods – Are they good fer you?

by E B | Jan 28, 2022 | Uncategorized | 0 comments

Check out this latest article from VerduLab’s own Mark Wulczynski!

https://www.gutmicrobiotaforhealth.com/focus-on-fermented-foods-are-they-good-fer-you/

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Check the latest scientific summaries here written by Dr. Heather Galipeau and other members of the Verdu Lab in Gut Microbiota for Health, a website dedicated to spreading the knowledge about gut microbiota in health and disease!

See the latest piece by Heather and Mark Wulczynski on duodenal protists and oral tolerance here.

Access the latest highlights related to celiac disease written by SSCD members and Verdu Lab members here. (Become a member of SSCD to view educational resources)

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McMaster University Health Sciences Centre, Rm 3N4 1280 Main Street West Hamilton, Ontario L8S 4K1 Canada verdue@mcmaster.ca

Fermented Foods – Are they good fer you?

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